The Cookery School at Braxted Park, based in Essex, combines a stunning location with award-winning chefs and a diverse range of courses to suit all abilities.

We aspire to provide a high quality service and an experience that you will never forget. Perfect for corporate hospitality and food fanatics alike, it is the ideal way to learn new skills from the some of the country's finest chefs; William Grinsted, Mark David, Padmaja Kochera, Hulya Erdal, Mark David, Ursula Ferrigno, Steve Walpole and Peter Bayless.

I just wanted to say how enjoyable and rewarding I found the whole experience. It’s been a good three weeks since and I’ve been trying out all the recipes, so if one of your outcomes is to help the participants to get confidence in the kitchen it has worked with me!
— Iain Mackay, Cooking for Beginners